Product Information
Botanical Name: Capsicum frutescens
Origin: India, South Asia
Colour: Green when immature, Red or orange when mature
 
Description
This powder is made from the dried seeds and pods of red chillies and adds a fiery layer of flavour to dishes. Curries, soups, stews, burgers, and a number of other spicy dishes benefit from the addition of cayenne pepper. It can be used to liven up almost any savoury meal, and it can also be used to add a flavour twist to baked products. Try adding a pinch or two to chocolate in all its types, including hot chocolate, icing, sauce, and pudding. For a spicy twist, gently dust potato wedges or roasted vegetables with cayenne pepper.
 
Packaging
Please be informed that our advertised pack presentation photo(s) may differ from what we send you, as we are continually improving on our product packs. They may come in silver-coloured metallised pouches or brown polykraft pouches or pack of different colour or design. Whatever pack type is used to dispatch your order, what remains constant is our unique logo whose theme -'Quality Service-Quality Products' is our insignia of trust. In all situation, all Rockedge spices have been quality assessed to ensure you derive the maximum nutritional benefit in your meal or preparation.

Our spices are packed in pouches that are certified to Brand Reputation Compliance Global Standards (BRCGS) - formerly known as the British Retail Consortium (BRC). Thus, conferring assurance to you that the spice contents are kept fresh with long lasting organoleptic or sensory appeal to our customers.

Rockedge spices logo is a UK registered trademark. Be rest assured that what you receive from us bears the exact same quality as advertised.
 
Usage
For stir-fries, spice the oil by frying one or two small teaspoons of cayenne powder on low for 1 minute before adding the rest of the ingredients. Heat and flavour can be added to Indian, Mexican, and Thai dishes. Add to beef and prawn marinades before grilling or barbecuing. Use in Mexican Chilli Con Carne and Portuguese Piri Piri dishes to add fire.
 
Colour: Green when immature, Red or orange when mature
Taste: Strong spicy taste
Suitable for: Halal, Kosher, Vegetarians and Vegans
Storage: Cool, dry, away from direct heat or light.
Nutritional Information
(Serving size: 1 tsp (1.8g)   – % Daily Values*
Calories: 5.7 Kcal
Total Fat 0.3g  – 0%
Saturated Fat 0.1g   –  0%
Trans Fat
Polyunsaturated Fat 0.1g
Monounsaturated Fat 0.1g
Cholesterol 0mg  – 0%
Sodium 0.5mg   – 0%
Potassium 36mg   – 1%
Total Carbohydrates 1g   – 0%
Dietary Fiber 0.5g   – 2%
Sugars 0.2g
Protein 0.2g
Vitamin A   – 4%
Vitamin C    – 2%
Calcium    – 0.2%
Iron    – 0.8%
Calculations above are from Literature value using Nutrition Facts software.
* Percent (%) Daily Value (DV) shows the quantity of nutrient in a serving of food that contributes to a daily diet. Food nutrition advice is usually based on 2,000 calories a day.
 
Nutrition information and energy values available on the reverse side of pack.
 
Health benefits:
Helps Digestion, Avoid Congestion, Prevents Allergies, Prevents Blood Clots, Supports Weight Loss, Provides Detox Support, Anti-Fungal Properties, Heart Disease, Relieves Joint and Nerve Pain, Treats Psoriasis.

Allergy Advice. May contain traces of nuts (including peanuts), mustard, celery and sesame seeds